By Emma Fogt MBA, MS, RDN, LDN, FAND MY JOURNEY My journey with Nutrition Entrepreneur’s started way back in 1999 when my young family and I moved to Pennsylvania from Boston and I was working on my MBA. I remember clearly thinking “What now? Do I go into business or continue with nutrition?” By some …
As we celebrate 5 years of Corporate Culinary Team Building at the Wayne Art Center we have realized that 50% of our clients are repeat customers. With that being said, it makes us want to look at the reasons why Corporate Culinary Team Building is a repeat business.Here are just four of many reason we think Corporate Culinary Team Building is a repeater!
After 27 years in education, culinary events, research, corporate wellness, pediatric private practice and speaking- I am delighted to offer my services to Registered Dietitans in the form of Individual Business Coaching.
Think about it. We sit a lot. Whether it is at the computer, eating meals, relaxing, talking, meeting, or driving. The majority of our awake hours are spent on our bottoms. A scary fact to consider is that the average Americans sit 9. 3 hours each day. Which begs the question: is sitting in the new smoking?
March is National Nutrition Month where this year we, “Savor The Flavor of Eating Right.” In addition, March is also the month when we celebrate Registered Dietitian Nutritionist Day (RDN Day), which just happens to be today! In the past, for me, this day seems to pass without any fan-fare but not this year!
Meet Emma Fogt, master dietitian and passionate food lover! Her love of food is only matched by love of her work!
Emma describes her experience with the wonderful Fit To Lead Program!
Emma details the importance of eating together at work. A great way to sit back, relax, and enjoy the meal!
Emma recalls her evening with Anne-Marie Slaughter, sharing words of wisdom and wonderful ideas!
Emma explains why proper nutrition is important to manage energy efficiently, making sure you’re not tired or unhealthy.