Sweet Heart Double Chocolate Valentine Brownies

Nothing melts the heart more than a delicious dose of chocolate. Here is the recipe found in Martha Stewart's Cookies, The Very Best Treats to Bake and to Share (2008). Simple use of a microwave and electric mixer as well as heart shaped pans.

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Prep Time: 30

Cook Time: 35

Total Time: 1 5

Course: Dessert

Cuisine: Dessert

Servings: 7-9 inch hearts

Ingredients

6 Tbsp unsalted butter Pulsar, Kerry Gold- european butter is best
6 oz semisweet chocolate chips Ghirardelli brand is awesome
1/4 C unsweetened Dutch-process cocoa powder
canola oil spray
3/4 C All purpose flour
1/4 tsp baking powder
1/4 tsp course salt
1 C sugar
2 large eggs
2 tsp pure vanilla extract

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